STM Article Repository

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Number of items: 3.

Kane, Alé and Mbodji, Hamidou and Sylla, Papa Mamadou Dit Doudou and Sow, Alioune and Tamba, Abdoulaye and Mbengue, Malick and Cissé, Mady (2024) Consumers’ Perception and Knowledge of Food Additives in Senegal: A Pilot Study. Open Journal of Applied Sciences, 14 (01). pp. 38-50. ISSN 2165-3917

Kane, Alé and Diakhaté, Papa Amadou and Marone, Alioune and Tamba, Abdoulaye and Sagna, Coumba Gueye and Cissé, Mady and Diop, Amadou and Dieng, Modou (2024) Preservative Additives in Food Products Sold in Dakar Markets: Frequency and Diversity. OALib, 11 (01). pp. 1-11. ISSN 2333-9721

Kane, Alé and Diakhaté, Papa Amadou and Ndao, Sokhna and Dieng, Modou and Cisse, Mady and Diop, Amadou (2024) Identification of Antioxidant Additives in Food Products Sold in Dakar Markets. Open Journal of Applied Sciences, 14 (01). pp. 51-62. ISSN 2165-3917

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