Samuel, Ayeni, Leye (2020) Soil Reactions, Plant Nutrients and Crop Relationship. In: Research and Development in Agricultural Sciences Vol. 2. B P International, pp. 41-45. ISBN 978-93-89816-23-5
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Abstract
This paper centers on the relationship between soil reaction and plant nutrients as they affect crop
production. Soil pH affects nearly all physico-chemical and biological activities in the soil. A farmer
whose ultimate aim is to minimize input in order to maximize output is expected to have an in-depth
knowledge of soil pH especially in tropical region where soil acidity is one of the predominant factors
in crop production.
| Item Type: | Book Section |
|---|---|
| Subjects: | GO for ARCHIVE > Agricultural and Food Science |
| Depositing User: | Unnamed user with email support@goforarchive.com |
| Date Deposited: | 24 Nov 2023 04:58 |
| Last Modified: | 24 Nov 2023 04:58 |
| URI: | http://eprints.go4mailburst.com/id/eprint/1827 |
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